Total results: 12 items

Search results

Recipe: Corned Beef with Parsley Sauce

"This classic presentation of one of Ireland’s most emblematic meats is served by Kay ...

More >
Recipe: Brown Bread

James Beard, an inveterate traveler, acquired this recipe from Myrtle Allen, owner of Ballymaloe ...

More >
Recipe: Oatmeal Bread with Cooked Oatmeal

There are many recipes for oatmeal bread, but this was one of James Beard’s favorites. It has ...

More >
Recipe: Irish Soda Bread

If one food can be considered a staple of Irish cuisine, it is no doubt Irish soda bread. In Ireland ...

More >
Recipe: Myrtle Allen's Brown Bread

"I first ate Myrtle Allen's brown bread in her delightful inn, Ballymaloe House, in Ireland ...

More >
Recipe: Oatmeal Bread

“This makes excellent sandwiches and the best toast ever,” wrote James Beard in Beard on ...

More >
Recipe: Irish Potato Soup with Cheese and Red Ale

Feel free to vary this recipe according to the contents of your cupboard or refrigerator. You can ...

More >
Recipe: Hot-Smoked Salmon on a Warm Bean, Potato, and Olive Salad

This recipe comes from Beard House chef Patrick McLarnon of Ardtara House in Upperlands, County ...

More >
Recipe: Brine for Meats

Use this brine to make your own corned beef. Prague Powder #1 is a mixture of salt and sodium ...

More >
Recipe: Gingerbread

"Gingerbread—not the dense confection often shaped into “men” or frosting ...

More >
Recipe: Shepherd's Pie

“Several years ago, two prominent West Cork food personalities—writer and TV host ...

More >
Recipe: Colcannon

...

More >