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Apple Galette
Peekytoe Crab Crêpes with English Pea Coulis
Hugo's Texas BBQ Shrimp with Maytag Blue Cheese Slaw
Brown Butter Cake with Caramelized Apples and Sour Beer Caramel
Pork Cracklings
Pear and Stilton Salad
Chilled Young Carrot Soup with Clotted Cream, Pistachios, and Mint
Korean-Style Clams
Pasta e Fagioli
Panzanella
Asparagus with Olive Oil and Queso Ibérico
Farro and Black Rice with Roasted Autumn Squash