Press Releases

01/28/13
As the owner of San Francisco's legendary Mandarin restaurant, Chiang introduced diners to authentic Mandarin cuisine.
01/16/13
Vermilion and the James Beard Foundation hold contest to identify driven female chefs and restaurateurs. (Deadline extended to February 15!)
11/28/12
The James Beard Foundation has partnered with Royal Insider to create its first luxury culinary excursion.
10/23/12
Book Awards now accepting e-book formats, plus changes to the Restaurant Design Awards.
09/24/12
Launched in partnership with the James Beard Foundation, the program's mission is to create awareness about the rarity of women in leadership roles in the culinary industry.

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