Search Results
Showing 1 - 15 of 15
Searched for: Year: 2017; Categories: Book; Terms: winner
Ronni Lundy
American Cooking
Victuals: An Appalachian Journey, with Recipes
(Clarkson Potter)
Book
Winner
2017
Dorie Greenspan
Baking & Desserts
Dorie's Cookies
(Rux Martin/Houghton Mifflin Harcourt)
Book
Winner
2017
Martin Cate
Beverage
Smuggler’s Cove: Exotic Cocktails, Rum, and the Cult of Tiki
(Ten Speed Press)
Book
Winner
2017
Pierre Koffmann
Cooking from a Professional point of view
Classic Koffmann
(Jacqui Small)
Book
Winner
2017
Meike Peters
General Cooking
Eat in My Kitchen: To Cook, to Bake, to Eat, and to Treat
(Prestel)
Book
Winner
2017
NAOMI DUGUID
International
Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
(Artisan)
Book
Winner
2017
Ellie Krieger
Health
You Have It Made: Delicious, Healthy, Do-Ahead Meals
(Houghton Mifflin Harcourt)
Book
Winner
2017
Jane Ziegelman
Nonfiction
A Square Meal: A Culinary History of the Great Depression
(Harper)
Book
Winner
2017
Andrew Coe
Nonfiction
A Square Meal: A Culinary History of the Great Depression
(Harper)
Book
Winner
2017
Catherine Donnelly
Reference and Scholarship
The Oxford Companion to Cheese
(Oxford University Press)
Book
Winner
2017
Nick Haddow
Single Subject
Milk. Made.: A Book About Cheese. How to Choose It, Serve It and Eat It
(Hardie Grant)
Book
Winner
2017
Salma Hage
Vegetable Cooking
The Middle Eastern Vegetarian Cookbook
(Phaidon Press)
Book
Winner
2017
Chris Court
Photography
Taste & Technique: Recipes to Elevate Your Home Cooking
(Ten Speed Press)
Book
Winner
2017
Judith A. Jones
Cookbook Hall of Fame
Book
Winner
2017
Ronni Lundy
Book of the Year
Victuals: An Appalachian Journey, with Recipes
()
Book
Winner
2017