Elizabeth Perez-Luna

Radio Food Show

A Chefs Table: Getting Ready for Thanksgiving

WHYY-FM Philadelphia (National, PRX)

Broadcast Media

Nominee

2006

Lari Robling

Radio Food Show

A Chefs Table: Getting Ready for Thanksgiving

WHYY-FM Philadelphia (National, PRX)

Broadcast Media

Nominee

2006

La Grenouille

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

2006

Mucca Design Corporation

Outstanding Restaurant Graphics

Sant Ambroeus

New York, New York

Restaurant & Chef

Winner

2006

Vince Gerasole

Television Food Segment, National or Local

CBS 2 News, Chicago

WBBM

Broadcast Media

Nominee

2006

Davia Nelson

Radio Food Show

The Hidden Kitchens Project

NPR, KQED San Francisco and WBEZ Chicago (NPR Satellite, PRX)

Broadcast Media

Nominee

2006

Davia Nelson

Writing on Food

Hidden Kitchens: Stories, Recipes, and More from NPR's The Kitchen Sisters

(Rodale)

Book

Nominee

2006

Charles Pinsky

Best National Television Cooking Show

How to Cook Everything

PBS (American Public Television)

Broadcast Media

Winner

2006

Olivia Gerasole

Webcast

Spatulatta.com

www.spatulatta.com

Broadcast Media

Winner

2006

Gaylon Emerzian

Webcast

Spatulatta.com

www.spatulatta.com

Broadcast Media

Winner

2006

James Barondess

Outstanding Restaurant Graphics

B&G Oysters, Ltd.

Boston, Massachusetts

Restaurant & Chef

Nominee

2006

Jay Allison

Radio Food Show

The Hidden Kitchens Project

NPR, KQED San Francisco and WBEZ Chicago (NPR Satellite, PRX)

Broadcast Media

Nominee

2006

Melanie Kosaka

Best National Television Cooking Show

The Kitchen Sessions with Charlie Trotter: Giradet

PBS (American Public Television)

Broadcast Media

Nominee

2006

Robert Bates

Best National Television Cooking Show

The Kitchen Sessions with Charlie Trotter: Giradet

PBS (American Public Television)

Broadcast Media

Nominee

2006

Tina Salter

Best Local Television Cooking Show

Check, Please! Bay Area

KQED (San Francisco Bay Area)

Broadcast Media

Nominee

2006

Robin Young

Webcast

Here and Now

www.here-now.org

Broadcast Media

Nominee

2006

Bartolotta Ristorante di Mare at Wynn Resort

Best New Restaurant

Las Vegas, Nevada

Restaurant & Chef

Nominee

2006

Sam Mason

Outstanding Pastry Chef

wd-50

New York, New York

Restaurant & Chef

Nominee

2006

Dan Duckhorn

Outstanding Wine & Spirits Professional

Duckhorn Vineyards

St. Helena, California

Restaurant & Chef

Nominee

2006

Alice Feiring

Internet Website for Food

AliceFeiring.com

Journalism

Nominee

2006

Marshall Sella

Magazine Feature Writing without Recipes

Does a Duck Have a Soul?

New York

Journalism

Nominee

2006

Michael Steinberger

Internet Writing on Food, Restaurant, Beverage, or Nutrition

Star Wars: Did Michelin Lower the Bar for New York?

Slate Magazine

Journalism

Nominee

2006

Nelson Handel

M.F.K. Fisher Distinguished Writing Award

Frontiers of Flavour

The Walrus

Journalism

Nominee

2006

Sara Schneider

Magazine Writing on Spirits, Wine & Beer

Wild West Wine

Sunset Magazine

Journalism

Nominee

2006

Mark Caro

Newspaper Feature Writing About Restaurants and/or Chefs

Liver and Let Live

Chicago Tribune

Journalism

Nominee

2006

Elizabeth Lee

Newspaper Feature Writing with Recipes

Going for Gold

Atlanta Journal Constitution

Journalism

Nominee

2006

Carol Ness

Newspaper Feature Writing with Recipes

Outstanding in His Field: Farmers Create a Market Niche for Eco-Friendly Heritage Meats

San Francisco Chronicle

Journalism

Nominee

2006

Beatriz Terrazas

Newspaper Feature Writing without Recipes

Vanilla

The Dallas Morning News

Journalism

Nominee

2006

Joel Warner

Newspaper Feature Writing without Recipes

Mr. Big

Westword (Denver)

Journalism

Nominee

2006

Allison Cleary

Newspaper or Magazine Reporting on Nutrition or Food-Related Consumer Issues

Fast Road to Fat City: What Price All Those Cheap Burgers & Fries? Science Starts to Find the Unsettling Answers

EatingWell, The Magazine of Food and Health

Journalism

Nominee

2006

Meridith Ford

Newspaper Restaurant Review or Critique

We Have Lift-Off; Find a Comfy Spot,; Enjoy the Getaway,; Stir Wars

Atlanta Journal-Constitution

Journalism

Nominee

2006

Giannone Associates Architects

Outstanding Restaurant Design

Il Fornello

Toronto, Ontario

Restaurant & Chef

Nominee

2006

Giannone Associates Architects

Outstanding Restaurant Design

Il Fornello

Toronto, Ontario

Restaurant & Chef

Nominee

2006

Giannone Associates Architects

Outstanding Restaurant Design

Il Fornello

Toronto, Ontario

Restaurant & Chef

Nominee

2006

Mucca Design Corporation

Outstanding Restaurant Graphics

Saint Ambroeus

New York, New York

Restaurant & Chef

Winner

2006

Hamura's Saimin Stand

America's Classics

Lihue, Kauai, Hawaii

Restaurant & Chef

Winner

2006

Joey Altman

Best Local Television Cooking Show

Bay Cafe

KRON (San Francisco Bay Area)

Broadcast Media

Winner

2006

Mary Babbitt

Best Local Television Cooking Show

In Wine Country

NBC 11/KNTV (San Francisco Bay Area)

Broadcast Media

Nominee

2006

Geoffrey Drummond

Television Food Segment, National or Local

Guangzhou Where I Was Born

PBS (American Public Television)

Broadcast Media

Nominee

2006

Nat Katzman

Television Food Segment, National or Local

Guangzhou Where I Was Born

PBS (American Public Television)

Broadcast Media

Nominee

2006

John's Roast Pork

America's Classics

Philadelphia, Pennsylvania

Restaurant & Chef

Winner

2006

New Orleans Restaurant Community

Humanitarian of the Year

Winner

2006

Lagomarcino's

America's Classics

Moline, Illinois

Restaurant & Chef

Winner

2006

Alinea

Best New Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2006

La Grenouille

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

2006

Michael Ruhlman

Single Subject

Charcuterie: The Craft of Salting, Smoking, and Curing

(W. W. Norton)

Book

Nominee

2006

Fuchsia Dunlop

Magazine Feature Writing with Recipes

Sichuan Street Snacks

Saveur

Journalism

Nominee

2006

Bentel & Bentel Architects/Planners LLP

Outstanding Restaurant Design

The Modern

New York, New York

Restaurant & Chef

Winner

2006

Gina DePalma

Outstanding Pastry Chef

Babbo

New York, New York

Restaurant & Chef

Nominee

2006

Bentel & Bentel Architects/Planners LLP

Outstanding Restaurant Design

The Modern

New York, New York

Restaurant & Chef

Winner

2006

Bentel & Bentel Architects/Planners LLP

Outstanding Restaurant Design

The Modern

New York, New York

Restaurant & Chef

Winner

2006

Bentel & Bentel Architects/Planners LLP

Outstanding Restaurant Design

The Modern

New York, New York

Restaurant & Chef

Winner

2006

Spatulatta.com

Webcast

Spatulatta.com

www.spatulatta.com

Broadcast Media

Winner

2006

Chef's Field: Featuring Four Chefs

Television Food Special

Chef's Field: Featuring Four Chefs

PBS (American Public Television)

Broadcast Media

Winner

2006

ABC 7 News at 11:00 (a.m.)

Television Food Segment, National or Local

ABC 7 News at 11:00 (a.m.)

WLS-TV (ABC), Chicago, N.W. Indiana, S.W. Michigan, S.E. Wisconsin

Broadcast Media

Winner

2006

How to Cook Everything

Best National Television Cooking Show

How to Cook Everything

PBS (American Public Television)

Broadcast Media

Winner

2006

Bay Café

Best Local Television Cooking Show

Bay Cafe

KRON (San Francisco Bay Area)

Broadcast Media

Winner

2006

The Leonard Lopate Show

Radio Food Show

The Leonard Lopate Show

WNYC (National, XM Satellite)

Broadcast Media

Winner

2006

Judy Evans

Newspaper Food Section with Circulation Under 300,000

St. Louis Post-Dispatch

Journalism

Nominee

2006

Aureole

Outstanding Wine Service

Las Vegas, Nevada

Restaurant & Chef

Winner

2006

Barney Greengrass

America's Classics

New York, New York

Restaurant & Chef

Winner

2006

Bartolotta Ristorante di Mare at Wynn Resort

Best New Restaurant

Las Vegas, Nevada

Restaurant & Chef

Nominee

2006

Blackberry Farm

Outstanding Wine Service

Walland, Tennessee

Restaurant & Chef

Nominee

2006

Boulevard

Outstanding Restaurant

San Francisco, California

Restaurant & Chef

Nominee

2006

Bowens Island Restaurant

America's Classics

Charleston, South Carolina

Restaurant & Chef

Winner

2006

Dahlia Lounge

Outstanding Restaurant

Seattle, Washington

Restaurant & Chef

Nominee

2006

Del Posto

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2006

Everest

Outstanding Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2006

Hamura's Saimin Stand

America's Classics

Lihue, Kauai, Hawaii

Restaurant & Chef

Winner

2006

i Trulli

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

2006

Joel Robuchon at the Mansion

Best New Restaurant

Las Vegas, Nevada

Restaurant & Chef

Nominee

2006

La Grenouille

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

2006

Louie Mueller's Brbecue

America's Classics

Taylor, Texas

Restaurant & Chef

Winner

2006

Lucques

Outstanding Service

West Hollywood, California

Restaurant & Chef

Nominee

2006

Mary Elaine's at the Phoenician

Outstanding Wine Service

Scottsdale, Arizona

Restaurant & Chef

Nominee

2006

Alinea

Best New Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2006

Outstanding Wine Service

Los Angeles, California

Restaurant & Chef

Nominee

2006

Polly's Pancake Parlor

America's Classics

Sugar Hill, New Hampshire

Restaurant & Chef

Winner

2006

Providence

Best New Restaurant

Los Angeles, California

Restaurant & Chef

Nominee

2006

Gary Danko

Outstanding Service

San Francisco, California

Restaurant & Chef

Nominee

2006

Spiaggia

Outstanding Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2006

Taylor's Automatic Refresher

America's Classics

St. Helena, California

Restaurant & Chef

Winner

2006

Terra

Outstanding Service

St. Helena, California

Restaurant & Chef

Nominee

2006

The French Laundry

Outstanding Restaurant

Yountville, California

Restaurant & Chef

Winner

2006

The Modern

Best New Restaurant

New York, New York

Restaurant & Chef

Winner

2006

Tru

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Nominee

2006

Judith A. Jones

Lifetime Achievement

New York, New York

Winner

2006

Kathy Cary

Best Chefs

Lilly's

Louisville, Kentucky

Restaurant & Chef

Nominee

2006

Badriyyah Waheed

Television Food Segment, National or Local

ABC 7 News at 11:00 (a.m.)

WLS-TV (ABC), Chicago, N.W. Indiana, S.W. Michigan, S.E. Wisconsin

Broadcast Media

Winner

2006

Karen Stabiner

Magazine Feature Writing with Recipes

Brisket Brought Us Together

Gourmet

Journalism

Nominee

2006

Adam Sachs

Magazine Feature without Recipes

A Nonstop, Unapologetically High-Calorie Foodie's Tour de France

Conde Nast Traveler

Journalism

Nominee

2006

Providence

Best New Restaurant

Los Angeles, California

Restaurant & Chef

Nominee

2006

Giannone Associates Architects

Outstanding Restaurant Design

Il Fornello

Toronto, Ontario

Restaurant & Chef

Nominee

2006

Giannone Associates Architects

Outstanding Restaurant Design

Il Fornello

Toronto, Ontario

Restaurant & Chef

Nominee

2006

Richard Jung

Photography

Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent

(Artisan)

Book

Nominee

2006

Pamela Mazzola

Cooking from a Professional point of view

Boulevard: The Cookbook

(Ten Speed Press)

Book

Nominee

2006

Katrina Sarson

Television Food Special

Cowboys on the Trail

Food Network

Broadcast Media

Nominee

2006

Mark H Furstenberg

Best Chefs

BreadLine

Washington, District of Columbia

Restaurant & Chef

Nominee

2006

Dahlia Lounge

Outstanding Restaurant

Seattle, Washington

Restaurant & Chef

Nominee

2006

Bill Addison

Newspaper Feature Writing About Restaurants and/or Chefs

Hail to the Chefs: Eight Mouths of the South Who Elevate Regional Fare with True Grits

Creative Loafing Atlanta

Journalism

Nominee

2006