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Showing 1 - 100 of 287

Searched for: Year: 1999

Eleven Madison Park

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

1999

Andrew Dornenburg

Reference and Writings on Food

Dining Out: Secrets from Americas Leading Critics, Chefs, and Restaurateurs

(John Wiley & Sons)

Book

Nominee

1999

Dante Boccuzzi

Rising Star Chef of the Year

Silks

San Francisco, California

Restaurant & Chef

Nominee

1999

Chanterelle

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

1999

Michael Smith

Best Chefs

The American Restaurant

Kansas City, Missouri

Restaurant & Chef

Winner

1999

Rose Levy Beranbaum

Baking & Desserts

The Pie and Pastry Bible

(Scribner)

Book

Nominee

1999

Rose Levy Beranbaum

Best Local T.V. Cooking Show or Segment

Rose's Melting Pot

NJN, Trenton, NJ

Broadcast Media

Nominee

1999

Marcus Samuelsson

Rising Star Chef of the Year

Aquavit

New York, New York

Restaurant & Chef

Winner

1999

Tom Colicchio

Best Chefs

Gramercy Tavern

New York, New York

Restaurant & Chef

Nominee

1999

Greg Higgins

Best Chefs

Higgins

Portland, Oregon

Restaurant & Chef

Nominee

1999

Nancy Oakes

Best Chefs

Boulevard

San Francisco, California

Restaurant & Chef

Nominee

1999

Zuni Cafe

Outstanding Restaurant

San Francisco, California

Restaurant & Chef

Nominee

1999

Judy Rodgers

Best Chefs

Zuni Cafe

San Francisco, California

Restaurant & Chef

Nominee

1999

Steven Raichlen

Healthy Focus

Steven Raichlen's Healthy Latin Cooking: 200 Sizzling Recipes from Mexico, Cuba, Caribbean, Brazil and Beyond

(Rodale Press)

Book

Winner

1999

Steven Raichlen

Single Subject

The Barbecue Bible

(Workman Publishing)

Book

Nominee

1999

The Four Seasons

Outstanding Restaurant

New York, New York

Restaurant & Chef

Winner

1999

Lidia Bastianich

Best Chefs

Felidia

New York, New York

Restaurant & Chef

Winner

1999

Patrick O'Connell

Outstanding Chef

The Inn at Little Washington

Washington, Virginia

Restaurant & Chef

Nominee

1999

Alfred Portale

Outstanding Chef

Gotham Bar & Grill

New York, New York

Restaurant & Chef

Nominee

1999

Jeffrey Steingarten

Magazine Writing on Diet, Nutrition & Health

Addicted to Losing

Vogue

Journalism

Winner

1999

Joanne Weir

Vegetables and Vegetarian

You Say Tomato

(Broadway Books)

Book

Nominee

1999

Peter Elliot

Best Radio Show

Bloomberg Executive Dining Guide

WBBR, New York

Broadcast Media

Winner

1999

Mat Schaffer

Newspaper Restaurant Review or Critique

Boston Herald

Journalism

Nominee

1999

Jean Anderson

Cookbook Hall of Fame

The Doubleday Cookbook, Jean Anderson Cooks, The Food of Portugal, The Nutrition Bible, The American Century Cookbook

Book

Winner

1999

Dennis Ray Wheaton

Magazine Restaurant Review or Critique

Chicago Magazine

Journalism

Nominee

1999

Miriam Morgan

News Reporting

State's Raw Food Law Half-Baked, Chefs Say

San Francisco Chronicle

Journalism

Nominee

1999

Ruth Reichl

Reference and Writings on Food

Tender at the Bone: Growing Up at the Table

(Random House)

Book

Nominee

1999

Nathalie Dupree

Entertaining & Special Occasions

Nathalie Dupree's Comfortable Entertaining

(Penguin Putnam, Inc.)

Book

Winner

1999

Patricia Talorico

Newspaper Feature Writing with Recipes

Feast of Burden

The News Journal, Wilmington, DE

Journalism

Nominee

1999

Carolyn ONeil

Best National T.V. Food Journalism

On the Menu: Taste of Los Angeles

CNN

Broadcast Media

Nominee

1999

Corby Kummer

Magazine Restaurant Review or Critique

Departures

Journalism

Nominee

1999

Corby Kummer

Magazine Writing on Diet, Nutrition & Health

Better Butter

The Atlantic Monthly

Journalism

Nominee

1999

Corby Kummer

M.F.K. Fisher Distinguished Writing Award

Carried Away

The New York Times Magazine

Journalism

Winner

1999

Kathleen Brennan

Magazine Feature Writing without Recipes

Behind the Scenes at Restaurant Daniel

Gourmet

Journalism

Nominee

1999

Mary Risley

Humanitarian of the Year

Winner

1999

Colman Andrews

Magazine Feature Writing with Recipes

Burgundy: The Glory of French Food

Saveur

Journalism

Winner

1999

Colman Andrews

Americana

Saveur Cooks Authentic American

(Chronicle Books)

Book

Winner

1999

Colman Andrews

Magazine Writing on Spirits, Wine & Beer

Whiskey Island

Saveur

Journalism

Nominee

1999

Colman Andrews

M.F.K. Fisher Distinguished Writing Award

The Roots of California Cuisine

Saveur

Journalism

Nominee

1999

Jonathan Gold

Newspaper Restaurant Review or Critique

L.A. Weekly

Journalism

Winner

1999

Melissa Kelly

Best Chefs

Old Chatham (at Shepherding Co. Inn)

Old Chatham, New York

Restaurant & Chef

Winner

1999

Cafe Annie

Outstanding Wine Service

Houston, Texas

Restaurant & Chef

Nominee

1999

Jean-Georges Vongerichten

Chefs and Restaurants

Jean-Georges: Cooking at Home with a Four-Star Chef

(Broadway Books)

Book

Winner

1999

Alain Ducasse

Chefs and Restaurants

Ducasse: Flavors of France

(Artisan Books)

Book

Nominee

1999

Traci Des Jardins

Best Chefs

Jardiniere

San Francisco, California

Restaurant & Chef

Nominee

1999

Dorothy Kalins

Americana

Saveur Cooks Authentic American

(Chronicle Books)

Book

Winner

1999

Odessa Piper

Best Chefs

L'Etoile

Madison, Wisconsin

Restaurant & Chef

Nominee

1999

Ris Lacoste

Best Chefs

1789 Restaurant

Washington, District of Columbia

Restaurant & Chef

Nominee

1999

Cindy Pawlcyn

Best Chefs

Mustards Grill

Napa, California

Restaurant & Chef

Nominee

1999

Emeril Lagasse

Best National T.V. Food Journalism

The Making of Emeril Live

Food Network

Broadcast Media

Nominee

1999

Ken Oringer

Best Chefs

Clio (At the Eliot Suites Hotel)

Boston, Massachusetts

Restaurant & Chef

Nominee

1999

Montrachet

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1999

Jacques Pépin

Best National Television Cooking Show

Jacques Pepin's Kitchen: Encore with Claudine

KQED-PBS

Broadcast Media

Winner

1999

Nobu Matsuhisa

Outstanding Chef

Nobu, NY/Matsuhisa, LA

New York, New York

Restaurant & Chef

Nominee

1999

Charles Dale

Best Chefs

Renaissance and R Bistro

Aspen, Colorado

Restaurant & Chef

Nominee

1999

José Andrés

Rising Star Chef of the Year

Cafe Atlantico and Jaleo

Washington, District of Columbia

Restaurant & Chef

Nominee

1999

Janie Hibler

Single Subject

Wild About Game

(Broadway Books)

Book

Winner

1999

Douglas Rodriguez

Best Chefs

Patria

New York, New York

Restaurant & Chef

Nominee

1999

Rozanne Gold

General

Recipes 1-2-3 Menu Cookbook

(Little, Brown and Company)

Book

Nominee

1999

Patina

Outstanding Service

Los Angeles, California

Restaurant & Chef

Nominee

1999

Le Bec-Fin

Outstanding Service

Philadelphia, Pennsylvania

Restaurant & Chef

Nominee

1999

Jean-Louis Gerin

Best Chefs

Restaurant Jean-Louis

Greenwich, Connecticut

Restaurant & Chef

Nominee

1999

Claudia Fleming

Outstanding Pastry Chef

Gramercy Tavern

New York, New York

Restaurant & Chef

Nominee

1999

Deborah Jones

Best Food Photography

Desserts and Sweet Snacks

(William Morrow and Co.)

Book

Nominee

1999

Michael Hayes

Best Radio Show

Arthur Schwartz with Food Talk

WOR, New York

Broadcast Media

Nominee

1999

Molly O'Neill

Who's Who of Food & Beverage in America

Winner

1999

Molly O'Neill

Best National T.V. Food Journalism

Great Food

KCTS-PBS

Broadcast Media

Winner

1999

Helen M. Turley

Outstanding Wine & Spirits Professional

Turley/Marcassin Winery

St. Helena, California

Restaurant & Chef

Nominee

1999

Mark Bittman

General

How to Cook Everything

(Macmillan)

Book

Winner

1999

Mark Bittman

Chefs and Restaurants

Jean-Georges: Cooking at Home with a Four-Star Chef

(Broadway Books)

Book

Winner

1999

Arthur Schwartz

International

Naples at Table: Cooking in Campania

(HarperCollins Publishers)

Book

Nominee

1999

Arthur Schwartz

Best Radio Show

Arthur Schwartz with Food Talk

WOR, New York

Broadcast Media

Nominee

1999

Elizabeth Schneider

Magazine Series

Cultivated Mushrooms: The Dependables,; The Exotics,; Sniffing Out Fresh Truffles

Food Arts

Journalism

Nominee

1999

Denis Kelly

Single Subject

The Complete Meat Cookbook

(Houghton Mifflin Company)

Book

Nominee

1999

Le Bernardin

Outstanding Service

New York, New York

Restaurant & Chef

Winner

1999

Barbara Hansen

Newspaper Writing on Diet, Nutrition & Health

A Prescription For Dinner

Los Angeles Times

Journalism

Nominee

1999

Robert McGrath

Best Chefs

Roaring Fork Restaurant

Scottsdale, Arizona

Restaurant & Chef

Nominee

1999

Anne Kearney

Best Chefs

Peristyle

New Orleans, Louisiana

Restaurant & Chef

Nominee

1999

Christine Keff

Best Chefs

Flying Fish

Seattle, Washington

Restaurant & Chef

Winner

1999

Cyril Renaud

Rising Star Chef of the Year

La Caravelle

New York, New York

Restaurant & Chef

Nominee

1999

Arun Sampanthavivat

Best Chefs

Arun

Chicago, Illinois

Restaurant & Chef

Nominee

1999

Jim C. White

Best Radio Show

The KRLD Restaurant Show with Jim White

KRLD, Dallas

Broadcast Media

Nominee

1999

Louis Osteen

Best Chefs

Louis's

Charleston, South Carolina

Restaurant & Chef

Nominee

1999

Ferdinand Metz

Lifetime Achievement

Beacon, New York

Winner

1999

Bistro Jeanty

Best New Restaurant

Yountville, California

Restaurant & Chef

Nominee

1999

Sherry Yard

Outstanding Pastry Chef

Spago Beverly Hills

Beverly Hills, California

Restaurant & Chef

Nominee

1999

Tim Turner

Best Food Photography

Charlie Trotter's Desserts

(Ten Speed Press)

Book

Winner

1999

Ernest Gallo

Who's Who of Food & Beverage in America

Winner

1999

Rocco DiSpirito

Best Chefs

Union Pacific

New York, New York

Restaurant & Chef

Nominee

1999

Harlan Peterson

Best Chefs

Tapawingo

Ellsworth, Michigan

Restaurant & Chef

Nominee

1999

Linda J. Dannenberg

Chefs and Restaurants

Ducasse: Flavors of France

(Artisan Books)

Book

Nominee

1999

Georgia Downard

Best National Television Cooking Show

Cooking Live

Food Network

Broadcast Media

Nominee

1999

Craig Shelton

Best Chefs

The Ryland Inn

Whitehouse, New Jersey

Restaurant & Chef

Nominee

1999

Ann Amernick

Outstanding Pastry Chef

Red Sage

Washington, District of Columbia

Restaurant & Chef

Nominee

1999

Bill Wavrin

Healthy Focus

The Rancho La Puerta Cookbook

(Broadway Books)

Book

Nominee

1999

Sam Choy

Best Chefs

Sam Choy's

Honolulu, Hawaii

Restaurant & Chef

Nominee

1999

Blue Ginger

Best New Restaurant

Wellesley, Massachusetts

Restaurant & Chef

Nominee

1999

Jean Marie Lacroix

Best Chefs

Fountain Restaurant (At the Four Seasons Hotel)

Philadelphia, Pennsylvania

Restaurant & Chef

Nominee

1999

Eric Ripert

Outstanding Chef

Le Bernardin

New York, New York

Restaurant & Chef

Nominee

1999

Le Bernardin

Outstanding Service

New York, New York

Restaurant & Chef

Winner

1999

Press Inquires

For press inquires about past award winners please contact jbfawards@jamesbeard.org.