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Showing 1 - 100 of 321

Searched for: Year: 2007

Jennifer English

Television Food Special

Food Trip with Todd English

Public Television Stations

Broadcast Media

Winner

2007

Susie Heller

Cooking from a Professional point of view

Happy in the Kitchen

(Artisan)

Book

Nominee

2007

Cochon

Best New Restaurant

New Orleans, Louisiana

Restaurant & Chef

Nominee

2007

Grant Achatz

Best Chefs

Alinea

Chicago, Illinois

Restaurant & Chef

Winner

2007

DAVID & KAREN WALTUCK

Best Chefs

Chanterelle

New York, New York

Restaurant & Chef

Winner

2007

Adam J Siegel

Best Chefs

Bartlotta's Lake Park Bistro

Milwaukee, Wisconsin

Restaurant & Chef

Nominee

2007

Ted Lee

Cookbook of the Year

The Lee Bros. Southern Cookbook

(W.W. Norton)

Book

Winner

2007

Ted Lee

Food of The Americas

The Lee Bros. Southern Cookbook

(W.W. Norton)

Book

Winner

2007

Holly Smith

Best Chefs

Cafe Juanita

Kirkland, Washington

Restaurant & Chef

Nominee

2007

Jonathan Eismann

Best Chefs

Pacific Time

Miami Beach, Florida

Restaurant & Chef

Nominee

2007

Marcus Samuelsson

International

The Soul of a New Cuisine

(John Wiley & Sons)

Book

Winner

2007

Tom Colicchio

Outstanding Chef

Craft

New York, New York

Restaurant & Chef

Nominee

2007

Hugh Acheson

Best Chefs

Five & Ten

Athens, Georgia

Restaurant & Chef

Nominee

2007

Jean Joho

Outstanding Chef

Everest

Chicago, Illinois

Restaurant & Chef

Nominee

2007

Boulevard

Outstanding Restaurant

San Francisco, California

Restaurant & Chef

Nominee

2007

Paul Draper

Outstanding Wine & Spirits Professional

Ridge Vineyards

Cupertino, California

Restaurant & Chef

Winner

2007

Roy Finamore

General

Tasty: Get Great Food on the Table Every Day

(Houghton Mifflin Co.)

Book

Winner

2007

Boulevard

Outstanding Restaurant

San Francisco, California

Restaurant & Chef

Nominee

2007

Christopher Hastings

Best Chefs

Hot and Hot Fish Club

Birmingham, Alabama

Restaurant & Chef

Nominee

2007

Marilyn J. Brass

Baking & Desserts

Heirloom Baking with the Brass Sisters

(Black Dog & Leventhal Publishers)

Book

Nominee

2007

Lidia Bastianich

Television Food Show, National

Lidia's Family Table

Public Television Stations

Broadcast Media

Nominee

2007

John Sundstrom

Best Chefs

Lark

Seattle, Washington

Restaurant & Chef

Winner

2007

Marion Nestle

Reference

What to Eat

(North Point/Farrar, Straus & Giroux)

Book

Winner

2007

Dara A Moskowitz Grumdahl

Newspaper Writing on Spirits, Wine & Beer

Asked & Answered

City Pages (Minneapolis)

Journalism

Winner

2007

Dara A Moskowitz Grumdahl

Newspaper or Magazine Columns

Take the Cannoli,; The Importance of Burgers,; Weirded Out by Wine

City Pages (Minneapolis)

Journalism

Winner

2007

Robert Sietsema

Magazine Feature without Recipes

Searching for the Innard Truth

Gourmet

Journalism

Nominee

2007

Brad A. Johnson

Newspaper or Magazine Restaurant Review or Critique

Food Drink Review: Willshire,; Cut,; Katsuya

Angeleno: Modern Luxury

Journalism

Nominee

2007

Rebekah Denn

Newspaper or Magazine Restaurant Review or Critique

Heads Up on Lovely Veil: Not One of the Best Yet,; We Went Trolling for the City's Best Crab Cakes,; Tiny Sitka and Spruce Makes a Big Splash

Seattle Post-Intelligencer

Journalism

Winner

2007

Peter Kaminsky

Cooking from a Professional point of view

Happy in the Kitchen

(Artisan)

Book

Nominee

2007

Jon Bonné

Newspaper Section

San Francisco Chronicle

Journalism

Winner

2007

Tanya Wenman Steel

Website Focusing on Food, Beverage, Restaurant, or Nutrition

Epicurious.com

Journalism

Nominee

2007

Monica Eng

Multimedia Writing on Food, Beverage, Restaurant, or Nutrition

Mastering Ethiopia's Injera

Chicago Tribune

Journalism

Nominee

2007

Christa Resing Colardo

Television Food Show, Local

Bay Cafe

KRON-TV San Fransisco

Broadcast Media

Nominee

2007

Carol Mighton Haddix

Newspaper Section

Chicago Tribune

Journalism

Nominee

2007

Christopher Kimball

Television Food Show, National

America's Test Kitchen from Cooks Illustrated

Public Television Stations

Broadcast Media

Nominee

2007

Jeff Cox

Reference

The Organic Cook's Bible

(John Wiley & Sons)

Book

Nominee

2007

John T. Edge

Magazine Writing on Spirits, Wine & Beer

The Long View

Gourmet

Journalism

Nominee

2007

John T. Edge

Newspaper or Magazine Columns

The Pit and the Pendulum,; Roadside Renaissance,; Where Coconut Cake Meets Sweet Tea Pie

Atlanta Journal-Constitution

Journalism

Nominee

2007

John Kessler

Newspaper Feature Writing with Recipes

What Does Chinese Take-Out Have in Common with Tomatoes, Pizza, Parmesan and Also Sushi? - Umami

Atlanta Journal-Constitution

Journalism

Nominee

2007

Miriam Morgan

Newspaper Section

San Francisco Chronicle

Journalism

Winner

2007

Ruth Reichl

Television Food Show, National

Gourmet's Diary of a Foodie

Public Television Stations

Broadcast Media

Winner

2007

Cheryl Jamison

Entertaining

The Big Book of Outdoor Cooking and Entertaining

(HarperCollins Publishers)

Book

Winner

2007

Peter D. Meltzer

Wine & Spirits

Keys to the Cellar: Strategies and Secrets of Wine Collecting

(John Wiley & Sons)

Book

Nominee

2007

David Leite

Website Focusing on Food, Beverage, Restaurant, or Nutrition

Leitesculinaria.com

Journalism

Winner

2007

Patric Kuh

Newspaper or Magazine Restaurant Review or Critique

Beyond Sushi,; Small Order,; Beefed Up

Los Angeles

Journalism

Nominee

2007

Bill Daley

Multimedia Writing on Food, Beverage, Restaurant, or Nutrition

Winter's Kiss

Chicago Tribune

Journalism

Nominee

2007

Colman Andrews

Magazine Feature with Recipes

Ireland-From Farm to Fork

Saveur

Journalism

Winner

2007

Jean-Georges Vongerichten

Outstanding Restaurateur

Jean Georges

New York, New York

Restaurant & Chef

Nominee

2007

Alain Ducasse

Cooking from a Professional point of view

Grand Livre de Cuisine: Alain Ducasse's Deserts and Pastries

(Les Editions d'Alain Ducasse)

Book

Winner

2007

Traci Des Jardins

Best Chefs

Jardeniere

San Francisco, California

Restaurant & Chef

Winner

2007

Carrie Nahabedian

Best Chefs

Naha

Chicago, Illinois

Restaurant & Chef

Nominee

2007

Terra

Outstanding Service

St. Helena, California

Restaurant & Chef

Nominee

2007

Tru

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Winner

2007

Marc Orfaly

Best Chefs

Pigalle

Boston, Massachusetts

Restaurant & Chef

Nominee

2007

Michael A Lata

Best Chefs

Fig

Charleston, South Carolina

Restaurant & Chef

Nominee

2007

Maria Hines

Best Chefs

Tilth

Seattle, Washington

Restaurant & Chef

Nominee

2007

Blackberry Farm

Outstanding Service

Walland, Tennessee

Restaurant & Chef

Nominee

2007

Scott Dolich

Best Chefs

Park Kitchen

Portland, Maine

Restaurant & Chef

Nominee

2007

Michael Symon

Best Chefs

Lola

Cleveland, Ohio

Restaurant & Chef

Nominee

2007

Mindy Segal

Outstanding Pastry Chef

HotChocolate

Chicago, Illinois

Restaurant & Chef

Nominee

2007

RJ Cooper

Best Chefs

Vidalia

Washington, District of Columbia

Restaurant & Chef

Winner

2007

Drew Nieporent

Outstanding Restaurateur

Myriad Restaurant Group

New York, New York

Restaurant & Chef

Nominee

2007

Bobby Flay

Who's Who of Food & Beverage in America

New York, New York

Winner

2007

Cathal Armstrong

Best Chefs

Restaurant Eve

Old Town Alexandria, Virginia

Restaurant & Chef

Nominee

2007

Paul Kahan

Outstanding Chef

Blackbird

Chicago, Illinois

Restaurant & Chef

Nominee

2007

John C. Fleer

Best Chefs

Blackberry Farm

Walland, Tennessee

Restaurant & Chef

Nominee

2007

Cochon

Best New Restaurant

New Orleans, Louisiana

Restaurant & Chef

Nominee

2007

Donald Link

Best Chefs

Herbsaint

New Orleans, Louisiana

Restaurant & Chef

Winner

2007

Gabriel Kreuther

Best Chefs

The Modern

New York, New York

Restaurant & Chef

Nominee

2007

Martha Stewart

Television Food Segment, National or Local

The Martha Stewart Show

NBC Universal Domestic Television Distribution

Broadcast Media

Nominee

2007

Alexander Roberts

Best Chefs

Restaurant Alma

Minneapolis, Minnesota

Restaurant & Chef

Nominee

2007

Jose Garces

Best Chefs

Amada

Philadelphia, Pennsylvania

Restaurant & Chef

Nominee

2007

Spiaggia

Outstanding Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2007

Melissa Clark

Single Subject

Braise: A Journey Through International Cuisine

(HarperCollins Publishers)

Book

Nominee

2007

José Andrés

Who's Who of Food & Beverage in America

Washington, District of Columbia

Winner

2007

Michael Leviton

Best Chefs

Lumiére

West Newton, Massachusetts

Restaurant & Chef

Nominee

2007

Ana K Sortun

International

Spice

(Regan Books/HarperCollins Publishers)

Book

Nominee

2007

Roland Passot

Best Chefs

La Folie

San Francisco, California

Restaurant & Chef

Nominee

2007

Momofuku Ssam Bar

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2007

David Chang

Rising Star Chef of the Year

Momofuku Noodle Bar

New York, New York

Restaurant & Chef

Winner

2007

Robert Evans

Best Chefs

Hugo's

Portland, Maine

Restaurant & Chef

Nominee

2007

Anya von Bremzen

Magazine Feature with Recipes

Old-School Madrid

Saveur

Journalism

Nominee

2007

Thomas A. Keller

Outstanding Restaurateur

The French Laundry

Yountville, California

Restaurant & Chef

Winner

2007

Daniel Humm

Rising Star Chef of the Year

Eleven Madison Park

New York, New York

Restaurant & Chef

Nominee

2007

Floyd Cardoz

Best Chefs

Tabla

New York, New York

Restaurant & Chef

Nominee

2007

Keith McNally

Outstanding Restaurateur

Balthazar

New York, New York

Restaurant & Chef

Nominee

2007

Clark Frasier

Best Chefs

Arrows

Ogunquit, Maine

Restaurant & Chef

Nominee

2007

Mark Gaier

Best Chefs

Arrows

Ogunquit, Maine

Restaurant & Chef

Nominee

2007

Daniel Boulud

Single Subject

Braise: A Journey Through International Cuisine

(HarperCollins Publishers)

Book

Nominee

2007

Colby Garrelts

Best Chefs

Bluestem

Kansas City, Missouri

Restaurant & Chef

Nominee

2007

John Currence

Best Chefs

City Grocery

Oxford, Mississippi

Restaurant & Chef

Nominee

2007

Sally Schneider

General

The Improvisational Cookbook

(HarperCollins Publishers)

Book

Nominee

2007

Helen M. Turley

Outstanding Wine & Spirits Professional

HTM Consultants/Marcassin Winery

Calistoga, California

Restaurant & Chef

Nominee

2007

Christopher Collins

Television Food Show, National

Gourmet's Diary of a Foodie

Public Television Stations

Broadcast Media

Winner

2007

Scott Simon

Magazine Feature without Recipes

Conflict Cuisine

Gourmet

Journalism

Winner

2007

David Kamp

Writing on Food

The United States of Arugula: How We Became a Gourmet Nation

(Broadway Books)

Book

Nominee

2007

Arnaud Berthelier

Best Chefs

The Dining Room in the Ritz-Carlton, Buckhead

Atlanta, Georgia

Restaurant & Chef

Nominee

2007

Mary Orlin

Television Food Show, Local

In Wine Country

NBC 11/KNTV (San Francisco Bay Area)

Broadcast Media

Nominee

2007

Bruce Sherman

Best Chefs

North Pond

Chicago, Illinois

Restaurant & Chef

Nominee

2007

Tru

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Winner

2007

Press Inquires

For press inquires about past award winners please contact jbfawards@jamesbeard.org.