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Searched for: Terms: Elizabeth Lambert Ortiz

The Encyclopedias of Herbs, Spices and Flavorings

Elizabeth Lambert Ortiz

Dorling Kindersley, Inc.

Book

Writing on Food

Nominee

1993

The Book of Latin American Cooking

Elizabeth Lambert Ortiz

Knopf

Book

Europe and the Americas

Winner

1980

The Complete Book of Mexican Cooking

Elizabeth Lambert Ortiz

Evans

Book

Foreign/Regional

Winner

1968

Press Inquires

For press inquires about past award winners please contact jbfawards@jamesbeard.org.