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Ask a Chef: What Would You Eat for Your Last Meal on Earth?

jbfauthor

jbfauthor

June 22, 2010

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"Spaghetti with sea urchin and limpets, but only if I could gather them from the shores of Sicily. Otherwise, because it's my last day on earth and I don't care about cholesterol and blood pressure, I would want a four-pound aged steak with a large side of pommes soufflé." –Fortunato Nicotra, Felidia, NYC