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Daily Digest: April 3, 2014

Sunny Liu

Sunny Liu

April 03, 2014



Seven simple ways to increase your vegetable intake. [The Guardian

An exploration of the meaning behind the "chef" title. [Esquire]

Dining etiquette to make you a more savvy restaurant-goer. [WP]

Raising the bar: an argument for stool-top dining. [WSJ]

As fish populations decrease, should parts of the ocean be cut off from fishing to help rebound marine life? [NPR]  

From savory to sweet, tahini does it all. [NPR