David Myers, Hinoki & the Bird, San Francisco
What’s your go-to guilty-pleasure food?
Late-night pasta and wine, followed by Gummi Bears.
What’s your favorite movie, and why?
I have a lot, but Blade Runner is my go-to movie. The music by Vangelis is perfect.
Describe the last great meal you ate.
Sushi in Tokyo at Nakamura.
What’s the dish you’re most proud of?
I don’t focus on one dish. I like the ability to change constantly.
What’s your earliest food memory?
Picking vegetables from the garden and cooking them right away as a part of my daily task.
What do you eat for breakfast?
A four-minute boiled egg and crispy nori.
What’s your favorite healthy food?
The slow-pressed juice I make every morning.
What’s the best advice you’ve ever received?
Ben Affleck said it best: Work harder than you have to and no matter how many times you get knocked down, get back up.