JBF LTD's design tells a story of urgency. [NYT]
David Bouley's Japanese venue opening soon. [WSJ]
Grant Achatz explains his creative process. [Atlantic]
Chicken portraiture. [Atlantic]
S. Irene Virbila reviews six San Francisco restaurants. [LAT]
Four cocktails for the month of May. [LAT]
Thirty Chicago sandwiches in thirty days. [Chicago Tribune]
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