The next season of Top Chef will be filmed in Washington, D.C. [Slash Food]
Chinese winemaking is on the up and up, but still murky for consumers. [WSJ]
After creating a kerfuffle for serving whale meat, a Los Angeles sushi restaurant has closed for good. [LAT]
A few strums on the chitarra will give you some neatly sliced pasta. [Atlantic]
Stop, slow down, or eat: the European Union is considering traffic light–inspired nutrition labels on food packaging. [Salon]
Caviar is now available in cube form. [Seattle Times]
Related Content
Watch Live: The 2014 JBF Food Conference
Monferrato Cocktail
July 25, 2017
Modern Japanese
