Experiencing the delicate flavors of Oslo’s lighter coffee roasts. [NYT]
What do they mean by cook al dente? [LAT]
The history, the region, and the snobbery: Bordeaux wines. [WSJ]
Farmers start to grow baby ginger in the Mid-Atlantic. [WP]
It may be “extra virgin,” but is it quality? [WP]
Carob: no longer the chocolate of healthy hippies. [Culinate]
Jacques Pépin: 22 cookbooks, 13 television shows, dean of the French Culinary Institute, and fan of microwaved bacon. [Chow]
Oregon wineries add imported wines to their tasting rooms in order to improve understanding of Pinot Noir. [Oregonian]
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Sustainability Matters: July 24, 2015
