Here's what's coming up at the James Beard House:
Tuesday, February 14, 2017
Valentine’s Day meets Vegas glam when talented toques from the luxurious Westgate Las Vegas make their grand debut at the Beard House. From a lavish steakhouse to an Italian trattoria, you won’t want to miss the resort’s jackpot-worthy cuisine at this evening of high-rolling Sin City allure.
Friday, February 17, 2017
Combine a restaurant, cocktail bar, and art gallery, and you’ll get Fulton Market Kitchen, the Chicago hot spot that offers diners stimulation via both palettes and palates. Join us as chef Chris Curren showcases his signature hyper-seasonal fare, complemented by sherries hand-picked by master blender Antonio Flores for a evening guaranteed to be a feast for senses.
Saturday, February 18, 2017
After years cooking and traveling throughout Thailand, critical darling Alex McCoy opened Alfie’s, his Washington, D.C. eatery inspired by the Isaan cuisine of the country’s north-eastern region. Join us for an evening of delicious “chai-yo” (that’s “cheers” in Thai) as we celebrate the global power of food to bring good friends to the table.