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Recipe: Buttermilk Channel's Duck Meat Loaf

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jbfauthor

January 27, 2011

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Recipe for Buttermilk Channel's duck meat loaf Ryan Angulo puts a sophisticated spin on meat loaf by using succulent duck
 breast, sweet raisins, and grassy herbs. Two duck breasts will yield the necessary meat and fat for this recipe. Your butcher can remove the thick slabs of fat from the meat and grind the two parts separately.