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Reel Food: Chefs Boot Camp for Policy and Change

JBF Editors

JBF Editors

October 27, 2014

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We all know and love the celebrity chef. Now it's time to meet a new culinary breed: the chef advocate.

The James Beard Foundation's Chefs Boot Camp for Policy and Change provides a unique opportunity for civically and politically minded chefs to become more effective leaders for food-system change. During thematic retreats around the country, participants attend advocacy and media workshops while learning about important issues, challenges, and opportunities in their industry.

Watch the video above to learn more about JBF's Chefs Boot Camp for Policy and Change. Applications are accepted on a rolling basis.

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