Events / Dinner

American Gastropub

Tue, March 22, 2016

7:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Reservations Policy

Josh Brown

Fox’s Den - Annapolis, MD

A shining star in the Annapolis food scene, Fox’s Den is a cozy gastropub where Josh Brown’s modern comfort fare is complemented by the innovative beverage program curated by Tommy Burns. Join us as the duo craft a hearty supper brimming with early spring flavors, Maryland brews, and inspired cocktails. 

Menu

  • Hors d’Oeuvre
    • White Asparagus Bisque with California Paddlefish Caviar and Fried Parsley 
    • Foraged Mushroom Arancini with Powdered Sage and Lemon Crème Fraîche
    • Fried Head Cheese with Whole-Grain Mustard on Toasted Brioche
    • DR. KONSTANTIN FRANK GRÜNER VELTLINER 2013
    • FLYING DOG Brewery SINGLE ​HOP HBC-431
    • FLYING DOG Brewery MANGO HABANERO BELGIAN IPA BEER COCKTAILS
    • FOR FOX SAKE > GEORGE DICKEL NO. 12 TENNESSEE WHISKEY WITH HOUSEMADE GINGER BEER, LEMON, AND THYME–YOGURT ESPUMA
  • Dinner
    • Cauliflower Panna Cotta with Fried Garlic, Brussels Sprout Leaves, Pickled Fiddlehead Ferns, and Vadouvan
    • DUSTED VALLEY VINTNERS BOOMTOWN PINOT GRIS 2014
    • Beef Tartare with One-Month-Cured Egg Yolk, Mustard Oil, Watercress Purée, and Field Greens
    • DOMAINE DROUHIN OREGON PINOT NOIR 2013
    • Rye Garganelli with Pulled Rabbit, Braised Kale, Red Onions, Rabbit Jus, and Pickled Mustard Seeds
    • STILLWATER ARTISANAL ALES AS FOLLOWS BELGIAN STRONG PALE ALE
    • Smoked French Onion Soup–Marinated Squab with Braised Cipollini, French Onion Soup Reduction, Swiss Saganaki, and Onion Espuma
    • BARBOURSVILLE VINEYARDS NEBBIOLO RESERVE 2012
    • Juniper-Brined Venison with Roasted Red Beet Purée, Pickled Blackberries, and Four Pepper–Spiced and Dehydrated Parsnips 
    • CALDER WINE COMPANY CHARBONO 2012
    • Carrot Cake > Honey Cake with Carrot Mascarpone, Cheesecake Ice Cream, Candied Walnuts, and Dehydrated Carrots
    • WOODFORD RESERVE BOURBON COCKTAIL WITH VYA SWEET VERMOUTH, BLOOD ORANGE, HIBISCUS, LAVENDER, AND HOUSEMADE BITTERS

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