Events / Friends of James Beard Benefit Dinner

Atlanta

Sunday Supper South

Sun, November 01, 2015

6:30 PM
Ponce City Market
Member Price: $250 Public Price: $275 Phone: 404.365.0410
Reservations Policy

HOST CHEFS 

Derek Anthony
10 Degrees South, Biltong Bar, and Yebo, Atlanta ​

David Berry
Bellina Alimentari, Atlanta​

Mike Blydenstein
The Mercury and The Pinewood, Atlanta

JBF Award Winner Sean Brock
McCrady’s, Husk Restaurant, and Minero, Charleston, SC; Husk Restaurant, Nashville; Minero, Atlanta​

David A. Carson
Bacchanalia, Atlanta​

Daniel Chance
W.H. Stiles Fish Camp, Atlanta

Dorothy Copenhaver 
Star Provisions, Atlanta

Linton Hopkins
Restaurant Eugene, Holeman & Finch Public House, The Café at Linton’s in the Garden, H&F Bottle Shop, H&F Burger, and Hop’s Chicken, Atlanta ​

Todd Immel
Floataway Café, Atlanta​

Meherwan Irani
Chai Pani Decatur, Decatur, GA; Boti, Atlanta; Chai Pani Asheville and MG Road Bar & Lounge, Asheville, NC​

​Chantel Jiroch​
Lucky Lotus Organic Juice Bar, Atlanta​

Geoff Melkonian
Farm to Ladle, Atlanta​

JBF Award Winners Anne Quatrano and Clifford Harrison
Bacchanalia, Floataway Café, Star Provisions, Little Bacch, and W.H. Stiles Fish Camp, Atlanta​

Zibaa Sammander
Star Provisions, Atlanta​

Hector Santiago
El Super Pan, Atlanta

Joe Schafer
Little Bacch, Atlanta​

Carla Tomasko
Bacchanalia, Atlanta​

Celia Tully
Strippaggio, Atlanta 

GUEST CHEFS

Jeremiah Bacon
The Macintosh, Charleston, SC

Greg Baker
The Refinery, Tampa, FL

Vishwesh Bhatt
Snackbar, Oxford, MS

JBF Award Winner Ashley Christensen
Poole's Downtown Diner, Raleigh, NC

Justin Devillier
La Petite Grocery, New Orleans

Shaun Doty
Bantam + Biddy, Atlanta

Todd Ginsberg
The General Muir, Fred's Meat & Bread, and Yalla, Atlanta

Vivian Howard
Chef & the Farmer, Kinston, NC

Josh Keeler
Two Boroughs Larder, Charleston, SC

Daniel James Lindley
5th & Taylor, Nashville and Alleia, Charleston, SC

Bruce Logue
BoccaLupo, Atlanta

Matthew McClure
The Hive, Bentonville, AR

Rob McDaniel
Springhouse, Alexander City, AL

Brandon McGlamery
Luma on Park and Prato, Winter Park, FL

James and Julie Petrakis
The Ravenous Pig, Winter Park, FL

Andrew Ticer and Michael Hudman
Andrew Michael Italian Kitchen, Memphis

Luis Vasquez
Matador Room by Jean-Georges Vongerichten and Market at Edition by Jean-Georges Vongerichten, Miami

Related Info

If you’re interested in hosting a benefit or would like to learn more, please contact Diane Harris Brown at dhbrown@jamesbeard.org or 212.627.1128. Proceeds support the Foundation’s scholarships and culinary programs.