Bastille Day Celebration
July 12, 2012
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Presented by Maîtres Cuisiniers de France
The International Culinary Center, founded as the French Culinary Institute, NYC
Caribou Café and ZINC Restaurant, Philadelphia
The Union Club and Chef JLD Consulting, NYC
JBF Award Winner Jean-Louis Gerin
Restaurant Jean-Louis Gerin, Greenwich, CT
Jeanne & Gaston and Madison Bistro, NYC
CORE: club, NYC
Union League Café, New Haven, CT
Vive la France! Join us at the Beard House for our annual Bastille Day celebration with an incredibly talented group of French chefs—all of whom are members of the esteemed Maîtres Cuisiniers de France—over a menu of meticulously prepared, modern interpretations of classic French dishes paired with beautiful French wines, bien sûr.
Event photos taken by Tom Kirkman.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.