Events / Dinner

Belgian Chic

Mon, February 23, 2015

8:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Cancellation and Food Allergy Policy

Bart Vandaele

Belga Café and B Too - Washington, DC

Former Top Chef contestant Bart Vandaele is the recipient of the prestigious Mastercook of Belgium award and owner of the popular Belga Café and the contemporary B Too, where he delights diners with his creative takes on the elegant cuisine of his homeland.


  • Hors d’Oeuvre
    • Crab Leg Meunière with Brussels Sprout Stoemp
    • Foie Gras Cylinders with Goat Butter Brioche 
    • Black Eggs with White Truffles
    • Parmesan Crackers with Bread Whiz
    • Kelp-Marinated Norwegian Salmon with Blackberry–Yogurt Push Pops
    • Champagne Veuve Clicquot Yellow Label Brut NV 
    • Belvedere Vodka Martinis
  • Dinner
    • North Sea Mussel Parfait with Green Celery, Sea Beans, and Speculoos Spice Crumble
    • Newton Unfiltered Chardonnay 2012 
    • Hay-Smoked Lobster with Coffee-Braised Carrots, Ardbeg Whiskey Perfume, and Black Garlic
    • Newton Unfiltered Chardonnay 2000
    • Whole-Roasted Sterling White Halibut with Leeks, Saison Beer–Braised Salsify, and Watercress Sauce 
    • Newton Unfiltered Chardonnay 1984
    • Beef Tenderloin with Oxtail, Puffed Potatoes, Smoked Mayonnaise, Grilled Onions, Pickled Mushrooms, and Trappistes Rochefort 10 Ale Sauce
    • Newton The Puzzle 2012
    • Meyer Lemon Pie Waffle with Cilantro Crystals and Yuzu Crème Brûlée
    • Newton Unfiltered Cabernet Sauvignon 2001
    • Belgian Bitter Chocolate Clafoutis with Candied Red Beets and Buttermilk Anglaise

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