Events / Friends of James Beard Benefit Dinner

Bend, OR

Mon, February 04, 2019

5:00 PM
5 Fusion & Sushi Bar
Member Price: $125, add $30 for beverage pairing Public Price: $150, add $30 for beverage pairing Phone: 541.323.2328

Host Chef Joe Kim
5 Fusion & Sushi Bar, Bend, OR


Hors d'Oeuvre

King Crab Bao

Shepherd's Pie Gyoza

Turkey–Cranberry Pierogi


Ceviche > Japanese Hamachi and Suzuki with Effervescent Korean Pear and Juice

Kimchi-Style Cabbage Soup > Scorched Savoy Cabbage with Smoked Kimchi Purée

One Plate Kaiseski > Suzuki Served Raw, Fried, Grilled, and Cured

Indian Butter Chicken > Chicken Roulade with Onions, Potatoes, Radishes, and Indian Spices

Foie-Camole > Cashew, Chocolate, and Foie Gras Mole with Oregon Ibérico Pork and Chicatana

Mapa Chicken > Squab with Sichuan-Style Tofu and Fermented Black Beans

Mom's Chocolate, Sesame, and Espresso Bundt Cake

Related Info

If you're interested in hosting a benefit or would like to learn more, please contact Julie Marshall at or 212.627.1111x562.