Events / Dinner

Boulder Bounty

Thu, September 24, 2015

7:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Reservations Policy

Hosea Rosenberg

Blackbelly Market & Catering - Boulder, CO

After reigning supreme on Top Chef Season 5, Hosea Rosenberg made an indelible mark on Boulder’s food scene with his Blackbelly concept. Join us as he brings facets of his farm, restaurant, marketplace, and butcher shop to the Beard House for a dining experience from the source to the plate.

Menu

  • Hors d’Oeuvre
    • Assorted Blackbelly Housemade Charcuterie
    • Chilled Corn Soup with Huitlacoche
    • Peach–Lardo Toasts
    • Fruition Farms Ricotta Tartines
    • THE GREEN SCOTSMAN > EDINBURGH GIN WITH YELLOW CHARTREUSE, LEMON, AND PROSECCO
  • Dinner
    • Dogwood Farms Lamb Carpaccio with Tasmanian Pepperberry, Verde Capra Blue Cheese, and Baby Fennel
    • PASCAL JOLIVET SANCERRE BLANC 2013
    • Skuna Bay Salmon with Summer Pistou and Nasturtium
    • J. J. VINCENT MARIE ANTOINETTE POUILLY FUISSÉ 2013
    • Foie Gras–Sweetbread Sausage with Pickled Ratatouille and Herb Salad
    • NINO NEGRI INFERNO VALTELLINA SUPERIORE 2010
    • 100-Day Dry-Aged Beef Strip Loin with Chanterelles and Alliums
    • MARCHESI DI BAROLO BAROLO 2010
    • Apple–Green Chile Doughnuts with Bacon Jam
    • PAUL JABOULET AÎNÉ LE CHANT DES GRIOLLES MUSCAT DE BEAUMES DE VENISE 2012