Wed, November 11, 2015
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Campton Place Restaurant at Taj Campton Place, San Francisco
South Indian and NorCal cuisines converge at San Francisco’s Campton Place, where chef Srijith Gopinathan’s reverence for his heritage and passion for local ingredients have earned the restaurant a Michelin star six years running, and most recently, an upgrade to two stars. Join us as Gopinathan transforms French techniques and West Coast vibes into a delectable journey along the Spice Route.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.