Events / Dinner

Calling All Carnivores!

Presented by The Gotham Burger Social Club

Tue, January 15, 2019

7:00 PM
The Beard House
Member Price: $140 Public Price: $180 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Matt Abdoo

Pig Beach and Salty Rinse BBQ, NYC

Paul Denamiel

Le Rivage, NYC

Dominick Pepe

Boucherie, NYC

Jerome Dihui

Boucherie, NYC

Harold Moore

Harold's at the Arlo Soho and Bistro Pierre Lapin, NYC

The Gotham Burger Social Club (a trusted source for highlighting the Big Apple’s best meat-centric menus) is taking over the Beard House! We’ve invited these carnivorous connoisseurs to curate a group of their favorite local chefs for a filling night of the finest cuts around, including Le Rivage’s third-generation executive chef Paul Denamiel and his 2017 NYCWFF Judges’ Choice winning burger.

Click here to see photos from this event

Menu

Hors d’Oeuvre

French Onion Soup Burgers 

Kobe Beef Pigs-in-Doughnuts 

KOW Cattle Company American Wagyu Beef Tartare Crostini 

Petites Croque-Madames

Michter’s US*1 Bourbon Cocktails

Michter’s US*1 Rye Cocktails

Dinner

For the Table > Bistro Pierre Lapin Signature Bread Service

Gently Poached Skuna Bay Salmon with Creamed Brussels Sprouts and Black Truffle Jus

KOW Cattle Company American Wagyu Beef Cheek Ravioli with Black Truffle Butter and Red Wine Jelly

Le Rivage Rib Cap Steak au Poivre 

For the Table > Pommes Anna

Roasted Chateaubriand with Bone Marrow, Cipollini Confit, Comté–Garlic Gougère, and Black Truffle Sauce à la Périgourdine

For the Table > Utica Greens 

Key Lime Pie with Smoked Pecan–Graham Cracker Crust 

Dessert Cocktail > Michter’s US*1 American Whiskey with Faretti Biscotti Liqueur 

A selection of fine wines will be served with this dinner.