Events / Dinner

Cambridge Hot Spot

Tue, March 25, 2014

7:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Reservations Policy

Michael Scelfo

Waypoint, Cambridge, MA

Get an early taste of one of the most anticipated restaurant openings of 2014. Michael Scelfo’s Alden & Harlow only just started serving diners, and has already garnered intense buzz. Join the renowned chef—formerly of the beloved Russell House Tavern—for a lavish Beard House dinner.


  • Hors d'Oeuvre
    • Oysters with Shaved Lamb Bacon, Pickled Mushrooms, and Cucumber Labneh
    • Pork Belly Terrine with Smoked Almond Crumble and Sumac Caramel
    • Pickled Corn Pancakes with Buttermilk Crema, Maple, and Shishito Peppers
    • Set Sail > La Cigarrera Manzanilla Sherry with El Tesoro Reposado Tequila, Alden & Harlow Housemade Bitters, Lemon Juice, and Sea Salt
  • Dinner
    • Cocoa-Roasted Radishes with Malt Vinegar Syrup and Spicy Demerara Butter
    • Soft Egg with Peas, Pecorino, and Brioche
    • Louis de Grenelle Corail Saumur Brut Rosé NV 
    • Grilled Marrow Tortellini with Crisped Tendon and Pickled Shallot Pesto
    • Domaine Vacheron Sancerre 2012
    • Hot-Smoked Bluefish with Ramps, Aïoli, and Celery Root
    • Equipo Navazos Ovni Pedro Ximénez 2011  
    • Roasted Lamb Shoulder with Date–Carrot Agrodolce and Pistachio Dukkah
    • Binigrau Obac 2007 
    • Spring-Dug Parsnip–Berry Cobbler with Cashew Crumble and Loosestrife Honey Ice Cream
    • The Rare Wine Co. Historic Series New York Malmsey Special Reserve Madeira NV

Related Info