Events / Dinner

Coastal Christmas

Fri, December 16, 2016

7:00 PM
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Reservations Policy

Michael Scelfo

Alden & Harlow and Waypoint, Cambridge, MA

Michael Scelfo made his mark as one of Boston’s most buzzed-about chefs when he opened Alden & Harlow, nabbing a Beard Award semifinalist nod for Best New Restaurant in 2015. Now, he’s setting hearts aflutter once more with coastal-inspired cuisine and decadent cuts of meat at his new hot spot, Waypoint.

Menu

Hors d’Oeuvre

Clam–Corn Fritters with Benton’s Bacon–Ham Crema and Mustard Vinaigrette

Roasted Snails with Garlic Bread

Whitefish Salad with Roe and Cucumbers

Raw Lobster with Vadouvan, Kataïfi, and Kumquats

Jean François Mérieau Bulles 2010

Dinner

Octopus Polpetti with Tomato-Braised Chickpeas, Morcilla, and Oregano

A Coroa Godello 2015

King Crab with Black Rice, Brown Butter Aïoli, and Chile Oil

Movia Rebula 2014

Veal Tonnato with Anchovies, Potato Crumbs, and Pickled Lemons

Zlatan Otok Sibenik Plavac 2011

Family-Style Whole-Roasted Lamb Shoulder with Escarole and Lima Beans

Guímaro Ribera Sacra Finca Meixeman Mencia 2013

Doughnuts and Coffee

Cesar Florido Moscatel Dorado NV

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