Day of the Dead Celebration
Wed, November 06, 2013
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Cancellation and Food Allergy Policy
Komali and Salum - Dallas
Though his studies and career have taken him around the world, Mexico City native Abraham Salum sticks to his roots at Komali, where he seeks to enlighten diners about the nuances of his homeland’s regional cuisines. Join us for a taste of his signature, contemporary Mexican fare at our Día de los Muertos celebration.
Event photos taken by Lisa Ozag.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.