Events / Dinner

Delaware Artisan

Tue, September 29, 2015

7:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Cancellation and Food Allergy Policy

Bryan Sikora

La Fia, Merchant Bar, and Crow Bar, Wilmington, DE and Hearth Kitchen, Kennett Square, PA

Bryan Sikora tasted early success with his two acclaimed Philly restaurants and received a 2014 JBF Award semifinalist nod for his work at his latest venture, Delaware’s La Fia. The intimate 35-seat spot offers rustic cuisine featuring seasonal ingredients firmly rooted in the local terroir.


  • Hors d’Oeuvre
    • Chorizo Fritattas
    • Crispy Porcelet–Cantaloupe Pixtos with Cracked Tellicherry Peppercorns
    • Shrimp Fritters with Peppadew Peppers 
    • Mushroom Empanadas with Idiazábal Cheese and Aïoli
    • Herbed Gougères with Deviled Eggs and Crab Salad
    • Domaine Barmès-Buecher Crémant d’Alsace Brut 2012
  • Dinner
    • Summer Panzanella with Smoked Scallops and Early Autumn Gazpacho 
    • Chateau Turcaud Cuvée Majeure Blanc 2014
    • Sea Bass Escabèche with Preserved Lemon–Chile Romesco, Toasted Corn Cracker, and Marcona Almonds
    • Cantina del Castello Soave Classico 2014
    • Rabbit Ragù with Ricotta Cavatelli, Dr. Martin Lima Beans, and Ricotta Salata
    • Cá La Bionda Valpolicella Classico 2013
    • Barbecued Beef Tart > Smoked Short Rib with Spiced Tenderloin, Cocoa Demi-Glace, and Mexican-Style Charred Corn
    • Domaine du Château Larroque Côtes de Gascogne 2013
    • White Peach Ice Cream with Sponge Cake and Tarragon–Sauternes Syrup
    • Château Viella Moelleux Pacherenc-du-Vic-Bilh 2012​

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