Events / Dinner

End of Prohibition Hoorah!

Thu, December 05, 2013

8:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Cancellation and Food Allergy Policy

After his successes at Madison’s L’Etoile, JBF Award winner Tory Miller went on to open the equally acclaimed pub-inspired Graze. We’ve enlisted him to design a cocktail-friendly menu for this celebration of the 80th anniversary of Prohibition’s repeal.

Event photos taken by Jeffrey Gurwin.


  • Hors d’Oeuvre
    • Miniature Graze Burgers with Caramelized Onions, Cabernet Jus, and SarVecchio on Brioche
    • Deviled Eggs with Smoked Paprika 
    • Beef Tongue Pastrami with Mustard and Pickles on Rye Toast
    • Caesar Cocktail– Battered Cheese Curds with Buttermilk Ranch
    • L'Etoile Housemade Vermouth with Bittercube Bitters and Lemon Twist
    • Bos Meadery Pomegranate Pyment
    • ÆppelTreow Songbird Cider
  • Dinner
    • Pan-Seared SarVecchio Gnocchi with Sweet Potatoes, Brussels Sprouts, Fantôme Farm Goat Cheese, Hickory Nuts, and Grape Must
    • Washington Island Iced Tea > Death's Door Gin, Blueberry Rooibos–Infused Death's Door White Whiskey, Dane County Farmers' Market Berry– Infused Death's Door Vodka, Lemon–Lime–Ginger Syrup, and Soda Water
    • Willow Creek Farm Pork Bibimbap with Crispy Rice, Market Vegetables, Sunny-Side-Up Hen Egg, and Gochujang
    • Cosmadpolisan > Heck's Farm Strawberry–Infused Door County Vodka, OldSugar Distillery Dry Honey Liqueur, Wisconsin Honey, and Citrus Juices
    • Artesian Farm Rainbow Trout with Melted Leeks, Delicata Squash, Spiced Popcorn, and Bacon–Apple Cider Reduction
    • Isthmus > Peach Pit–Infused Great Lakes Distillery Kinnickinnic Whiskey with Peach–Cardamom Purée, Citrus Juice, and Fernet Branca
    • Smoked Fountain Prairie Farm Beef Brisket with 15-Year-Aged Cheddar Mac ’n’ Cheese, Collard Greens, and Bourbon Barbecue Sauce
    • Golden Age​ Barrel Aged > Death's Door Gin with L'Etoile Housemade Vermouth, Aperol, and Oloroso Sherry
    • Uplands Dairy Rush Creek Reserve, Bleu Mont Dairy Grana Proprietor's Reserve, and Sartori Cheese MontAmoré with Hickory Nut–Bourbon Pie
    • L'Etoile Housemade Hickory Nut Cello

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