March 28, 2012
The Beard House
Member Price: $0 Public Price: $0 Phone: 212.627.1111
A reading with Barry Estabrook
JBF Award–winning Food Journalist
In his book, Tomatoland, JBF Award-winning food journalist Barry Estabrook investigates the sustainability of the fresh tomato industry, and reveals the staggering cost to the health of our environment and society.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.