European Coastal Celebration
Thu, December 27, 2012
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Ceia Kitchen + Bar - Newburyport, MA
It's not hard to see why Ceia Kitchen + Bar has some serious cred in the food world: chef Patrick Soucy spends his free time gardening, foraging, fishing, livestock-rearing, and teaching butchery. Come and see what this jack-of-all-trades can cook up at this celebration of European coastal fare.
Event photos taken by Eileen Miller.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.