French Seafood Extravaganza
Wed, March 25, 2020
JBF AWARD WINNERPaul Kahan
Café Cancale, Chicago
Step right up for a memorable soirée presented by Café Cancale, the trés chic gem in the One Off Hospitality Group crown. Multiple Beard Award–winning chef and restaurateur Paul Kahan will join chef de cuisine AJ Walker for this celebration of all things seafood, with a French twist!
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.