French–Italian Sips and Bites
Tue, September 26, 2017
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
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After stints at San Francisco’s Quince and Boulder’s Frasca Food & Wine, Jared Sippel broke into the New York City dining scene late last year with Italian–French hot spot Italienne. Come to the Beard House as Sippel draws inspiration from the wine regions of Northern Italy and Southern France for an exploration of this endlessly delicious intersection of cuisines.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.