Events / Dinner

Harlem Cool

Fri, September 21, 2018

7:00 PM
The Beard House
Member Price: $140 Public Price: $180 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Yvette Leeper-Bueno

Vinatería, NYC

Neighborhood gem Vinatería has made its mark on the Harlem dining scene with its locally sourced Italian and Spanish–influenced menu. Owned by Yvette Leeper-Bueno and led by an all-female team, this eatery is deeply committed to empowering women from the roots up, supporting small-batch distillers, wine producers, and other young talent, including their 29-year-old executive chef Mimi Weissenborn.

 

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Menu

Hors d’Oeuvre

Coconut–Cauliflower Soup with Chimichurri, Chile Oil, and Lime Zest

Crispy Brussels Sprouts with Wine Reduction, Pine Nuts, Golden Raisins, and Pancetta

Wild Mushroom–Gorgonzola Arancini with Basil–Honey Mustard and Pickled Shiitakes

Red Snapper Crudo with Potato Crisps, Shishito Peppers, Kalamata Olives, Balsamic Fig Reduction, and Lemon–Thyme Vinaigrette

Dinner

For the Table > Housemade Bread  

Roasted Fall Vegetable Salad with Carrots, Butternut Squash, Beets, Burrata, Pomegranate Seeds, and Citrus–Poppy Seed Vinaigrette

Grilled Octopus with Roasted Red Pepper Coulis, Crispy New Potatoes, Charred Lemons, Fennel, and Parsley Pesto

Lobster-Stuffed Squid Ink Agnolotti with Jumbo Shrimp, Lemon, and Artichoke Cream Sauce

Whole-Roasted Stuffed Branzino with Spinach, Garlic, and Chile Nage

Kalamata Olive–Chocolate Terrine with Hazelnut Dust, Balsamic Pearls, and Olive Oil Gelato

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