Heritage: Neapolitan Tomato Feast
Tue, July 23, 2019
Rafele, NYC and Rye, NY
Heirloom, vine-ripened, and sun-dried...what’s a summer feast without tomatoes? Fresh off the 2018 opening of Rafele Rye in Westchester, Naples born-and-raised chef and restaurateur Raffaele Ronca returns to the Beard House for a tasty celebration of the season’s most glorious harvest.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.