Celebrity Chef Tour: Hilton Head, SC
Thu, February 21, 2019
6:00 PM
Omni Hilton Head Oceanfront Resort
Price: $115 U.S. Bank Altitude Reserve Visa Infinite Cardholders // $135 U.S. Bank FlexPerks Rewards Cardholders // $175 JBF members and general public
Click here for tickets!
Omni Hilton Head Oceanfront Resort
23 Ocean Lane
Hilton Head, South Carolina 29928
Host Chef Hayden Haddox
Victor Albisu
Taco Bamba, Washington, D.C. and Fallas Church, Vienna, Springfield, and Fairfax, Virginia; Paco Madre, Washington, D.C.
Jon Buck
Husk, Greenville, SC
Andrew Carmines
Shell Ring Oyster Co., Hilton Head, SC
Sean Carroll
Alexander’s Restaurant, Hilton Head, SC
Brandon Carter
FARM, Bluffton, SC
Anthony Lamas
Seviche, Louisville, KY
Clayton Rollison
Lucky Rooster Kitchen + Bar, Hilton Head Island, SC
Barton Seaver
Chef, Author, Chief Education Officer at Coastal Culinary Academy, National Geographic Fellow, South Freeport, Maine
Pastry Chef Selena Delany
Omni Hilton Head Oceanfront Resort, Hilton Head, SC
Sponsors
Premier Partner
Related Info
James Beard Foundation events permit guests age 21 and older.
For General Inquiries, please contact Jeff Black at 720.201.1853 or jblack@jamesbeard.org.
For Sponsorship Opportunities, please contact Yvon Ros at yros@jamesbeard.org.
