Events / Dinner

Inventive Southern

Mon, June 27, 2016

7:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Joe Kindred

Kindred, Davidson, NC and Hello, Sailor, Cornelius, NC

Katy Kindred

Kindred, Davidson, NC

Globe-trotting husband-and-wife duo Joe and Katy Kindred put down roots in a quiet pocket of North Carolina to open their own restaurant, which recently landed on Bon Appétit’s coveted Hot 10 list. Join us for a taste of the couple’s unique perspective on contemporary Southern cuisine with an early-summer menu that’s equal parts rustic and sophisticated.

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Menu

  • Hors d’Oeuvre
    • Crispy Oysters with Green Garlic–Dill Yogurt 
    • Flounder Crudo with North Carolina Mountain Trout Roe and Carrots
    • Plum Tartines with Country Ham and Olio Nuovo
    • DOMAINE MITTNACHT FRERES CREMANT VIN D’ALSACE NV
  • Dinner
    • Bread Service > Milk Bread with House-Cultured North Carolina Jersey Milk Butter
    • Stracciatella with Sugar Snap Peas, Tomato Leaf Oil, Lemon, and Radishes
    • KERNER STIFTSKELLEREI NEUSTIFT ABBAZIA DI NOVACELLA 2015
    • Lamb Crudo with Katsuobushi, Celery Leaves, and Calabrian Chiles
    • SCHLOSS GOBELSBURG GOBELSBURGER RIESLING 2015
    • Conchiglie al Nero with Blue Crab and Sea Urchin
    • CANTINE DEL TABURNO FALANGHINA 2014
    • Campanelle with White Miso, Egg Yolk, and Summer Truffles
    • PETIT CHAPEAU MÂCON-VILLAGES 2014
    • Buttermilk-Fried Rabbit Leg with Almond Milk, Green Coriander Pistou, and Scuppernong Grape Verjus
    • DARTING SPÄTBURGUNDER TROCKEN 2013
    • Blackberry Crostata with Buttermilk Gelato and Pink Peppercorns
    • EMILIO LUSTAU OLOROSO SHERRY NV

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Dinner