Events / Dinner

Juneteenth Celebration

Mon, June 18, 2018

7:00 PM
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
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Tanya Holland

Brown Sugar Kitchen, Oakland, CA

Brother Luck

Four by Brother Luck, Colorado Springs, CO

Christopher Scott

Butterfunk Kitchen, Brooklyn, NY

After a season of thrilling competition, we’ve invited four talented Top Chef toques to come to the Beard House and cook the ultimate collaborative dinner. This team of chef-advocates from across the country will join forces to commemorate the Emancipation holiday of Juneteenth, crafting a menu celebrating chefs of color past and present. 


Hors d’Oeuvre

Red Velvet Macaroons with Foie Gras Mousse

Cornmeal-Fried Catfish with Tabasco Gelée

Andouille Sausage–Gruyère Gougères

Hoecakes with Barbecued Pulled Pork

Harlem Blue Brewery Beers


Uni Spoonbread with Caviar and Buttermilk Dashi

Nana Browne's Scrapple with Cornbread, Okra Chowchow, and Peanut Sabayon

Seared Duck Breast Confit with Dirty Rice and Creole Sauce

Braised Oxtails with Brown Butter Grits, Soft Egg, and Pickled Rainbow Chard Salad

Tanya’s Ice Cream with Pecan Pie