Mar y Muntanya: A Catalan Lunch
Fri, December 07, 2012
The Beard House
Member Price: $80 Public Price: $95 Phone: 212.627.1111
Casa Mono and Bar Jamón - NYC
Wine Director Ashley Santoro
Casa Mono, NYC
It was during a trip to Catalunya, Spain's famed food-loving region, that Anthony Sasso decided to be a chef. Now the chef de cuisine of tapas temple Casa Mono, Sasso skillfully executes a daring menu that features the type of inventive, Catalan-inspired dishes that will be served at this sea-and-land-themed lunch.
Event photos taken by Joan Garvin.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.