Events / Brunch / Tea

Mexican Independence Day Brunch

Sun, September 14, 2014

12:00 PM
The Beard House
Member Price: $80 Public Price: $95 Phone: 212.627.1111
Reservations Policy

Ivy Stark

Dos Caminos - NYC

With several locations throughout New York City, Dos Caminos offers sophisticated interpretations of Mexican cuisine in upscale, modern settings. We’ve tapped the restaurant family’s executive chef and fine-dining veteran, Ivy Stark, to prepare a celebratory Beard House brunch in honor of Mexican Independence Day.


  • Hors d’Oeuvre
    • Seasonal Fruit Salad with Chiles and Lime
    • Chino–Latino Tuna Ceviche
    • Chorizo-Stuffed and Bacon-Wrapped Dates
    • Plantain Empanadas with Chipotle Aïoli and Queso Añejo 
    • Lemon Tea Margaritas
    • Gruet Blanc de Blancs Sauvage NV 
  • Brunch
    • Butternut Squash–Apple Soup with Chipotle and Pepitas
    • L. A. Cetto Chenin Blanc 2012
    • Michelada-Marinated Shrimp Cocktail
    • Cerveza Preparada > Dos Caminos Signature Beer Cocktail
    • Chorizo–Egg Enchiladas with Guajillo Salsa
    • L. A. Cetto Petite Sirah 2011
    • Almond-Crusted Pan Torrejas with Concord Grape Compote
    • Casa Don Pedro Domecq Imported Reserva Especial Brandy NV

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