Thu, April 30, 2015
Member Price: $160 Public Price: $160 Phone: 615.340.9333
1808 West End Avenue
Nashville, TN 37203
This event is now sold out.
Host Chef Jacob Strang
1808 Grille, Nashville
Tiffany Derry Concepts, Dallas
Restaurant Iris and the Second Line, Memphis
Restaurant Eugene, Atlanta
The Kitchen, Boulder, Denver, and Ft. Collins, Colorado, and Chicago
Barrington’s, Good Food on Montford, and Stagioni, Charlotte, NC
For sponsorship opportunities, please contact Julie Marshall at 212.633.9145 or firstname.lastname@example.org.
James Beard Foundation events permit guests age 21 and older.