Events / Dinner

North Fork Elegance

Tue, December 19, 2017

7:00 PM
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Stephan Bogardus

The North Fork Table & Inn, Southold, NY


Claudia Fleming

The North Fork Table & Inn, Southold, NY

Farm-to-table fare meets ultimate elegance at the North Fork Table & Inn, the grande dame of Long Island wine country and labor of love created by JBF Award–winning pastry chef Claudia Fleming and her late husband, Gerry Hayden. Join us when chef Stephan Bogardus, now at the helm, crafts a decadent winter menu paired with fabulous local wines.

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Hors d’Oeuvre

Ricotta Toasts with Guanciale and Truffle Honey

Winter Squash Tartlets

Sunchoke Velouté with Sumac Powder 

Bedell Cellars Sparkling Rosé NV


McCall Ranch Beef–Oyster Tartare with Rice Crisp and Bone Marrow

McCall Marjorie's Rosé 2016

Biodynamic Potato–Leek Soup with Chives and Crème Fraîche

Lenz Gold Label Chardonnay 2014

Peconic Bay Scallops with Parsnips, Chanterelles, and Juniper

Castello di Borghese Pinot Noir 2015

Venison Loin with Celery Variations and Winter Truffles

The Old Field Commodore Perry Merlot 2010

CF Signature Chocolate–Caramel Tart with Salted Caramel Ice Cream

Castello di Borghese Afterglow Fortified Cabernet Franc 2015

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