Events / Celebrity Chef Tour

Santa Barbara, CA

Fri, November 17, 2017

7:00 PM
The Fess Parker Resort
Price: U.S. Bank Altitude Reserve Cardholders $170 // U.S. Bank Flexperks $190 // JBF Members and General Public $230 Click here for tickets.

The Fess Parker Resort 
633 East Cabrillo Boulevard
Santa Barbara, CA 93103

Host Chef Kirk DeLong

Graeme Cockburn
Windstar Cruises 

Laura Cole
229 Parks at Denali National Park and Preserve, Denali, Alaska

Bruce Kalman
Union, Pasadena, CA; and Knead & Co. Pasta Bar & Market, Los Angeles

Kristen Kish
Charleston, SC

JBF Award Winner Nancy Silverton 
Mozza Restaurant Group, Los Angeles

JBF Award–Winning Pastry Chef Dahlia Narvaez
Mozza Restaurant Group, Los Angeles

Click here for tickets.

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For General Inquiries, please contact Jeff Black at 720.201.1853 or jblack@jamesbeard.org.
For Sponsorship Opportunities, please contact Julie Marshall at 212.633.9145 or jmarshall@jamesbeard.org.