Desert to Dish Cooking Competition and Tasting Reception
Sat, October 24, 2015
Host Chef Michael Cairns
Community Tavern, Chicago
Vesta Dipping Grill, Denver
The Grape Restaurant, Dallas
Cucina urbana, San Diego
Sweetfin Poké, Santa Monica, CA
JBF members: use the promo code JBF2015 to received a discounted ticket price of $100.
James Beard Foundation events permit guests age 21 and older.
If you’re interested in hosting a benefit or would like to learn more, please contact Diane Harris Brown at email@example.com or 212.627.1128. Proceeds support the Foundation’s scholarships and culinary programs.