Seasons of Louisiana
Sat, September 13, 2014
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Ruffino's - Baton Rouge, LA
Baton Rouge chef Peter Sclafani is acclaimed throughout the South for his signature blend of Italian and French Creole cuisines. For this spirited Beard House feast, Sclafani will prepare a lavish tasting menu based on sumptuous recipes from his debut cookbook, Seasons of Louisiana.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.