Events / Dinner

Sexy Japanese

Tue, January 31, 2017

7:00 PM
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Reservations Policy

Rainer Becker

Zuma, Locations Worldwide

After years honing his craft in Tokyo kitchens, Rainer Becker brought his thrilling interpretation of modern Japanese cuisine to London with the first Zuma izakaya. Now a global empire reaching from Hong Kong to Istanbul to New York City and beyond, Becker’s mastery of flavors draws diners in droves, regardless of their country of origin.

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Menu

Hors d'Oeuvre 

Truffled Wagyu Beef Tartare with Squid Brioche and Salsify 

Fried Tofu with Avocado and Sorrel

Quail Egg Sushi with Black Winter Truffles

House-Smoked Skuna Bay Salmon Tartare with Yuzu and Siberian Caviar

Yakiniku Pork Belly Dumplings with Pickled Cucumber

Vilarnau Brut Reserva Cava NV

Tio Pepe Jerez Xérès Fino Muy Seco Palomino Fino Sherry NV

Dinner  

For the Table > Steamed Edamame and Crispy Calamari
 
Steamed Baby Spinach with Sesame Dressing
Seared Tuna with Chile, Daikon, and Ponzu Sauce
Seared Salmon with Shiso, Lime–Soy Sauce, Black Sesame, and Mustard Miso

Von Othegraven Kanzem an der Saar Altenberg Riesling Kabinett 2012
 
Beef Tataki with Pickled Daikon and Black Winter Truffles 
Watercress–Avocado Salad with Wasabi and Cucumber
Fried Langoustines with Sour Dashi and Red Onions

Castell d’Encus Taleia Sauvignon Blanc-Semillon 2014
 
Assorted Sushi > Zuma Sake Signature Sushi; Toro–Truffle Gunkan; Yellowtail; Spicy Tuna Roll with Green Chile, Spicy Mayonnaise, and Tobiko; and Lobster Tempura Roll with Shiso and American Wagyu Beef 

Fukucho Moon on the Water Junmai Ginjo Sake NV
 
Spicy Beef Tenderloin with Sesame, Red Chile, and Sweet Soy Sauce; Sweet Potato; Black Cod Marinated in Saikyo Miso; Shiitake Mushrooms with Garlic–Butter Soy Sauce; and Rice Hot Pot with Wild Mushrooms, Japanese Vegetables, and Black Truffles

Gothic Nevermore Pinot Noir 2014 
 
Zuma Dessert Platter > Chawanmushi with Exotic Fruits; Zuma Baba au Rhum with Satsuma Citrus Salad, Saikyo Miso Cream, and Maple Vanilla Ice Cream; Chocolate Sumo; and Assorted Zuma Truffles

Royal Tokaji 5 Puttonyos Aszú 2009

MIO Sparkling Sake Nada NV

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