Fri, October 13, 2017
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Twenty Five Lusk, San Francisco
San Franciscans pack the tables at Twenty Five Lusk, where chef Matthew Dolan melds the best of NorCal’s harvest with classic techniques. Join us as Dolan presents a dégustation of sustainable seafood inspired by his new cookbook, Simply Fish, a copy of which will be presented to each guest as a parting gift at the end of the night.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.