Softshell Crab Extravaganza
Wed, July 11, 2012
The Beard House
Member Price: $155 Public Price: $205 Phone: 212.627.1111
Kevin Cottle and Van Hurd
Jordan Caterers, Cheshire, CT
Our annual softshell crab dinner is always popular, and for good reason: the crave-worthy crustacean, which is available for only a few months a year, is featured in every savory course. Indulge your crabby cravings at a blowout feast helmed by talented chefs (and Hell’s Kitchen alums) Kevin Cottle and Van Hurd.
Event photos by Jeffrey Gurwin.