Events / Dinner

Summer in the Mediterranean

Mon, June 11, 2018

7:00 PM
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Hillary Sterling

Vic's, NYC

Ayesha J. Nurdjaja

Shuka, NYC

Vicki Freeman

The Bowery Group, NYC

Savvy New York diners know that a meal at one of Vicki Freeman’s restaurants is guaranteed to be bold, market-driven, and flavor-packed. For this special Beard House dinner, Freeman and her skilled chefs from Manhattan hot spots Vic’s and Shuka will create a menu pulling from the breadth of delicious cuisines found across the Mediterranean.

Click here to see photos from this event.


Hors d'Oeuvre

Assorted Canapés


Family-Style Sicilian Mezze >

  • Za’atar Foccacia with Fresh Chickpeas and Chile Butter
  • Whole-Roasted Baby Artichokes with Garlic, Bread Crumbs, and Oregano
  • Sausage-Stuffed Italian Long Hot Peppers
  • Whipped Pecorino with Asparagus and Black Olives
  • Sardines with Harissa, Preserved Lemon, and Caraway
  • Baby Zucchini with Agrodolce
  • Baked Halloumi with Anchovies and Lemon Torta

Couscous alla Trapanese with Prawns, Clams, Scallops, Squid, Tomatoes, Saffron, and Almonds

Dolce > Chocolate–Pistachio Brioche with Cannoli Gelato and Candied Orange

A selection of fine wines will be served with this dinner.

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